How it all Began
Sugar Rush Kakes was created by Pastry Baker Victoria Manley.
Her interest in baking started at a very young age when Victoria and a childhood friend decided to have a lemonade stand with treats. Victoria created what she thought was the very first Peanut Butter Brownie! Little did she know, it was not. But still, the brownies were a major hit! From then on she knew what she wanted to do. Baking became more than just a hobby. Victoria enjoyed baking with family and friends. It took a lot of time and dreams had to be put on hold but eventually, she came right back to doing what she loved the most - Baking.
Victoria attended the Escoffier Culinary Institute where she learned the fundamentals of baking, pastry, and management. There she learned how to create delicious and tasty treats. She graduated at the top of her class. Since then, Victoria developed her own line of specialty cakes, cupcakes, and other delicious pastries and went on to create Sugar Rush Kakes.
Sugar Rush Kakes is a home-based bakery that strives to satisfy each customer by producing quality home-baked cakes and cupcakes. All of our baked goods are made from scratch and only use the finest ingredients, providing every customer with desserts of the highest quality. We are dedicated to making sure that each of our customers has an experience that will keep them coming back to create more delicious memories.
At Sugar Rush Kakes, we have a passion for sharing our love of food with everyone we meet. Since we first opened our home-bakery back in 2019, we’ve been devoted to offering the highest-quality products at affordable prices.
Thanks to our food-conscious consumers and amazing vendors, with whom we’ve built such special relationships, Sugar Rush Kakes has become a popular home-bakery. We look forward to serving the Abington community for years to come.